
It's been a really really long time since my last post. I've neglected my poor little blog. However, I have some really goods reasons - mainly that I've been moving (across the river to St. Paul), working, and going to school full time.
This dessert featured in the top photo is a fruit
bavarian - Mango Raspberry. Here are some pics of other things we made in our last class (excuse some of the pics, they were hastily taken at the end of class):
Tiramisu
Frozen Chocolate Terrine

A slice of Charlotte
Royale presented with Raspberry Coulis and Creme
Anglaise
Similar to the Charlotte
Royale but with hazelnut sponge and chocolate
ganache on the outside and chocolate
bavarian filling.

Three Chocolate
Bavarois
Creme
Brulee
Gateau St.
Honore -
choux pastry shell filled with vanilla and chocolate cream with caramel-dipped cream puffs and spun sugar
1 comment:
You are moving?!?! I haven't talked to you in forever. Hope things are going well...I am sure you are aware of the spam that's being sent from your email? I was having that happen as well and I had to change my password. Miss you!
Post a Comment