Here is a photo of the chocolate orange cake I made for my sister's birthday.It was very tasty but slightly rustic looking because my frosting gun broke. The bottom layer is covered in ganache that I bought at the farmer's market over the summer. Tthe top layer is frosted with an orange-infused chocolate buttercream.
In other news, I am hunting and pecking to type this post because I broke my left arm. I would love to say that I did it while I was saving a puppy, but truth is I slipped on an icy sidewalk. A common tale this winter. I can still surf the net but won't be doing too much crafting.